If you got a few to feed, pulled pork or lamb burgers are an excellent and delicious way to satiate that hunger and feed a hungry crowd. Serve in a soft floury or crusty bun and add a range of toppings. Our favourite is crunchy coleslaw. Yum!
The best thing about these recipes is that you can marinate overnight, pop it in the slow cooker in the morning and it’ll be ready for a no-fuss dinner.
BBQ pulled pork
Link to recipe here by Olive Magazine
Slow-Cooker Pulled Pork Sandwiches
Link to recipe here by Clean Eating Mag
Slow-cooked lamb burger with cabbage slaw
Link to recipe here by ASDA Good Living
